
ETHYLENE MIDDLE EAST CONFERENCE & EXHIBITION
ETHYLENE MIDDLE EAST CONFERENCE & EXHIBITION
KFC
2019
HISTORY OF KFC
The anatomy of a brand refers to the combination of various elements that work together to create a distinct and recognizable identity. Through KFC’s history we see how the brand embodies its personality, values, promise, position, story, awareness, loyalty and strategy.

1890
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Born on 9 September in Indiana.
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Father passed away in 1895, mother started working to support the household which is when he took care of his siblings and cooked for them.
1903
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Aged 13 - left home to seek fortune
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Took up jobs in the US Army, as a street car conductor, rail road fireman, insurance salesman, secretary, tyre salesman, ferry operator, lawyer and midwife
1908
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Married Josephine King
1930
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Took over a service station - served fried chicken to travellers
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Experimented with his recipe 1009 times
1935
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Expanded Sanders' Court & Cafe
1940
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Perfected the recipe with 11 herbs and spices
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The service station burned down and was rebuilt
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1953
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'Kentucky Fried Chicken' was invented along with the slogan, "Finger Lickin' Good"
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First franchise opened in Salt Lake City
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1955
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Sold the first BUCKET
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Unfortunately, lost his very first opening
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1965
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Sold the company
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The first Kentucky Fried Chicken opened in UK
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1970
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He introduced Extra Crispy Chicken
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Entered a joint venture with R. J. Reynolds, eventually came under his reins
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1978
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Logo was introduced
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1980
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Colonel Sanders passed away
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Reynolds sold the company to Pepsi Co.
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1990
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Launched Hot Wings, Kentucky nuggets, Snackers, Popcorn Chicken and Zinger
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1991
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Third logo was introduced
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1995
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Entered the Chinese market
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Officially established as KFC
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1997
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Fourth logo designed by Landor Associates
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2000
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The brand came under American fast food corporation called Yum! Brand Inc., previously known as Tricon Global Restaurants Inc.
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2006
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Fifth logo was introduced, replaced apron with tuxedo
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2010
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Introduced items to their menu and worked on advertising.
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Also introduced the concept of drive thru's
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2016
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Revamped menu items included grilled chicken, chizza, double down, breakfast menu and more
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Used one of the initial logos as the latest one - kept elements of the 2006 logo
CSR INITIATIVES
FOOD
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Alternate menu choices
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Transparency
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KFC U.S. is a member of American Association of Avian Pathologists
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PEOPLE
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Six years: Great Place to Work
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KFC U.S. - Family Fund (employees are provided limited financial relief: good standing)
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COMMUNITY
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WFP - Global Partner: fighting hunger
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Raised $11 million: feed 44 million hungry people
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ENVIRONMENT
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- KFC Australia - won Sustainability 100 Award
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AD ANALYSIS
SIGNIFIER
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Blue and red colors
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Price mentioned
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Words "Create Your Own Bucket"
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List of options
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Alarm clock on the left
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SIGNIFIED
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Red signifies bold and youth
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Price specifies the affordability of the products
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Words signify personalisation or customised order choices
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Alarm clock is aimed to tell the customer to opt for the promotion before it runs out